best to see, eat and do in this fascinating country…

Cuisine

Traditional Bulgarian summer dishes

Bulgaria, a country nestled in the Balkans, boasts a rich culinary tradition influenced by its diverse geography, history, and cultural exchanges. The summer months in Bulgaria are particularly delightful for food enthusiasts, as the abundance of fresh, locally sourced ingredients is celebrated in a variety of traditional dishes. From fresh salads to hearty stews and …

Cities

Sofia: places to chill out in hot summer days

Sofia, the capital of Bulgaria, is a city brimming with history, culture, and natural beauty. Nestled at the foot of the Vitosha Mountain, this vibrant city offers a perfect blend of ancient history and modern attractions. With its unique mix of Eastern and Western influences, Sofia is a city that caters to all kinds of …

Landmarks

Discovering Sofia’s nearby landmarks

Sofia, the capital of Bulgaria, is an amazing city filled with history, culture, and natural beauty. However, the surrounding areas of Sofia offer an equally rich array of landmarks and attractions that are perfect for day trips or weekend getaways. Whether you’re a history buff, nature lover, or adventure seeker, the vicinity of Sofia has …

Cuisine

Traditional banitza: the must of the Bulgarian cuisine

Banitza (баница in Bulgarian) is one of Bulgaria’s most beloved traditional dishes, embodying the country’s rich culinary heritage. This savory pastry is a staple in Bulgarian cuisine, often enjoyed during breakfast. Made from layers of delicate phyllo dough filled with a mixture of eggs, yogurt, and cheese, banitza is celebrated for its crispy texture and …

Cuisine

Bulgarian kebapche vs Serbian chevapi

Bulgaria and Serbia, two neighboring countries in the Balkans, share a rich culinary heritage that includes a genuine and unadulterated love of meat, mainly grilled. Among the most popular dishes in both cuisines are kebapche and cevapi. They are so similar at first glance but actually taste different. Their ingredients, preparation methods, and more and …